Sherry Solera Especial Dry Sack 15 Years - Williams Humbert

 Generous and fragrant, harmonious and slightly sweet. Williams & Humbert's Oloroso Drysack Solera Especial 15 Years Old Sherry, fortified with distilled wine alcohol, is aged for an average of at least 15 years, according to the Solera method. It's a versatile, high-quality product, perfect on its own or with ice.

 Type: Fortified Wine
 Appellation: Jerez-Xérès-Sherry DO
 Origin: Jerez - Spain
 Aging: 15 years
 Grape varieties: Pedro Ximénez - Palomino
 Alcohol Content: 20.5%
 Format: 75cl with Gift Box
 Allergens: Sulphites
 Glass: Sautern
 Serving temperature: 12 - 14°C

 Tasting Notes: It displays a beautiful, bright amber color in the glass. The aromas that reach the nose are particularly intense, reminiscent of dried fruit, walnuts, figs, and raisins. On the palate, it is full-bodied, harmonious, and perfectly balanced between a light acidity and just the right amount of sweetness. It has a long finish.

 Pairings: If served over ice, it can become an excellent aperitif, but it remains perfect as a meditation wine to be enjoyed on its own.

 The Winery: With nearly 140 years of history, Bodega Williams & Humbert, founded in 1877 by Sir Alexander Williams, a great expert and enthusiast of Jerez products, and Arthur Humbert, a specialist in international relations, is recognized as one of the most prestigious wineries in Jerez and is world-renowned for its Sherry production. Sherry is a laborious and sophisticated wine; forgotten for years, it has never lost its value as a premium wine, so much so that recently this truly unique product is returning to the spotlight. The Bodegas Williams & Humbert facilities, considered the largest in Europe, consist of a complex of interconnected buildings spanning approximately 180,000 square meters. The Bodegas' products combine tradition and savoir-faire acquired over the centuries, reflected in the quality of its prestigious labels. The winery still preserves wines and brandies dating back to its founding and has received the National Architecture Award. The company-owned vineyards are located in the triangle formed by Jerez de la Frontera, Puerto de Santa María, and Sanlucar de Barrameda, an area that enjoys a unique and favorable microclimate due to the presence of the Guadalquivir and Guadalete rivers. On a global scale, Williams & Humbert is developing an ambitious program to diversify its high-quality agri-food sector. Among its most innovative projects is the Dos Maderas rums, which are produced and partially aged in the Caribbean before being transferred to Jerez for final maturation. Respecting the most important traditional values, Williams & Humbert's strategic plan is being developed with great creative vitality and a strong spirit of modernization; great tenacity and innovative drive, while always rooted in traditional values, embody its spirit.