Barbera D'Asti DOCG - Terre dei Roggeri

Type: Red Wine
Denomination: Barbera D'Asti DOCG
Origin: Piedmont - Italy
Grape varieties: Barbera D'Asti
Alcohol content: 14.5%
Format: 75cl
Allergens: Sulphites
Glass: Burgundy
Serving temperature: 16 - 18°C

Tasting Notes: Intense ruby ​​red color with garnet reflections. On the nose it is complex, ethereal, slightly fruity. The taste is soft, full and pleasant, structured.

Pairings: Excellent with hearty second courses, game and mature cheeses.

The Cellar: Founded in 1954 on the initiative of more than two hundred winemakers from the town, the Cellar has established itself as one of the most qualified and significant associations in Monferrato, an area famous for its ancient tradition and the excellent quality of the wines produced. The company policy aimed at seeking the maximum qualitative result has set the processes on cutting-edge techniques; in particular, in recent years, important interventions have been made to modernize the structures throughout the company's production range, to process the grapes in a soft manner and guarantee "personalized" vinification of the types of grapes being processed. The remuneration of the grapes is highly diversified to motivate the contributing members to produce the best raw material. During the harvest, a careful selection of the grapes is carried out, combined with vinification carried out batch by batch, depending on the quality and the vineyards of origin.