Traditional Corn Breadsticks - Panificio Bo
Origin: Italy - Piedmont
Format: 180g
Ingredients: Soft wheat flour type 00 (EU), Lard 17%, Barley malt, Brewer's yeast, Salt, Corn flour.
Allergens: May contain traces of Sesame, Nuts, Soy and Mustard.
The Bakery: Bo has a long history. It was founded in 1820 in Rocchetta Tanaro, a small village in Piedmont, in the heart of Monferrato. From a small village bakery, Bo has transformed in just a few decades into a modern artisanal establishment capable of meeting the diverse demands of the market while preserving respect for tradition. The love of good food and artisanal, handcrafted products has ensured that the recipes passed down from generation to generation are recognized for their quality and authenticity.
Traditional Corn Breadsticks 180g - Panificio Bo
Panificio Bo has achieved IFS (International Featured Standard) certification. A mandatory requirement in the food industry, it fully demonstrates our commitment to providing customers with quality products that comply with safety standards.
